Black Eyed Pea And Chick Pea Salad Recipe

Name: Black Eyed Pea And Chick Pea Salad
Ingredients: 3 tbsp. vinegar; 1 1/2 teaspoon salt; 1/3 c. oil; 1/8 teaspoon warm pepper sauce; 2 cloves garlic, crushed; 5 (16 ounce.) cans black-eyed peas rinsed, liquid removed well; 1 (16 0z.) can chick peas, rinsed, liquid removed well; 1/2 c. minced pimentos; 1/2 c. minced green onions; Lettuce leaves

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $2.72 view details

3 tbsp. vinegar
1 1/2 teaspoon salt
1/3 c. oil
1/8 teaspoon warm pepper sauce
2 cloves garlic, crushed
5 (16 ounce.) cans black-eyed peas rinsed, liquid removed well
1 (16 0z.) can chick peas, rinsed, liquid removed well
1/2 c. minced pimentos
1/2 c. minced green onions
Lettuce leaves

Directions

In a large bowl beat vinegar and salt till salt is partially dissolved. Beat in oil, pepper sauce and garlic till well blended. Add in black-eyed peas, chickpeas, pimentos and green onions. Toss to coat. Cover, stirring occasionally, refrigerateseveral hrs. Serve from lettuce lined bowl or possibly platter. Makes about 24 servings.

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Amount Per Serving	%DV
Serving Size 343g
Recipe makes 8 servings
Calories 320
Calories from Fat 95	30%
Total Fat 10.8g	14%
Saturated Fat 1.1g	4%
Trans Fat 0.23g
Cholesterol 0mg	0%
Sodium 1339mg	56%
Potassium 574mg	16%
Total Carbs 42.4g	11%
Dietary Fiber 10.4g	35%
Sugars 0.53g	0%
Protein 14.62g	23%

Black Eyed Pea And Chick Pea Salad Recipe

Ingredients