Black Bean Guacamole Recipe

• 2 Tbsp. fresh squeezed lemon juice
• 2 x ripe (but hard) avocados, peeled, pitted and cubed
• 1 x (15-ounce.) can black beans, liquid removed and rinsed
• 1 Tbsp. extra virgin olive oil
• 1/2 c. red onion, minced fine
• 1 tsp minced garlic (or possibly more to taste)
• 1/2 tsp salt (or possibly to taste)
• 3 dsh jalapeno sauce (or possibly to taste)
• 2 Tbsp. prepared salsa (mild, medium or possibly warm)
• 2 Tbsp. finely minced cilantro (optional)

Directions