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Ingredients
- 1 (12 ounce.) pkg. (2 c.) Nestle Toll House Little Bits semi-sweet chocolate, divided
- 1/2 c. sugar
- 1/4 c. butter, softened
- 2 Large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 2/3 c. all-purpose flour
Directions
- BROWNIE BASE: Preheat oven to 350 degrees. Heat over warm (not boiling) water, 1 1/4 c. Nestle Toll House Little Bits semi-sweet chocolate, stir till smooth. Set aside.
- In large bowl, combine sugar and butter; beat till creamy. Add in Large eggs, vanilla extract and salt; mix well. Add in melted morsels and flour; mix well. Spread into foil-lined 9-inch square baking pan.
- CHEESECAKE TOPPING: In large bowl, combine cream cheese, sugar and butter; beat till creamy. Add in Large eggs, lowfat milk, flour and almond extract; beat well. Stir in remaining 3/4 c. Nestle Toll House Little Bits semi-sweet chocolate. Pour over Brownie Base. Bake at 350 degrees for 40-45 min. Cold completely; cut into 2 1/4 inch squares. Makes 16 (2 1/4 inch) brownies.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 86g | |
| Recipe makes 4 servings | |
| Calories 313 | |
| Calories from Fat 125 | 40% |
| Total Fat 14.16g | 18% |
| Saturated Fat 8.09g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 135mg | 45% |
| Sodium 407mg | 17% |
| Potassium 61mg | 2% |
| Total Carbs 41.22g | 11% |
| Dietary Fiber 0.6g | 2% |
| Sugars 25.36g | 17% |
| Protein 5.37g | 9% |
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