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Add a photoServings: 6
Ingredients
- 1 c. lard or possibly shortening
- 1 each egg
- 1 1/2 tsp. baking pwdr
- 1 tsp. anise seed
Directions
- Cream fat and sugar till quite creamy. Add in egg and beat till very fluffy. Sift together flour, baking pwdr and salt; add in to creamed mix. Stir in wine and anise seed. Roll dough to 1/4" thick and cut in plain squares or possibly fancy shapes. Combine topping ingredients and sprinkle on top of each cookie.
- Bake in a preheated 350 oven for 15-20 min or possibly till light brown.
- Freezes well.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 43g | |
| Recipe makes 6 servings | |
| Calories 320 | |
| Calories from Fat 315 | 98% |
| Total Fat 34.95g | 44% |
| Saturated Fat 13.62g | 54% |
| Trans Fat 0.0g | |
| Cholesterol 63mg | 21% |
| Sodium 325mg | 14% |
| Potassium 15mg | 0% |
| Total Carbs 0.23g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.06g | 0% |
| Protein 0.98g | 2% |
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