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Bite Size Burritos Recipe
by CookEatShare Cookbook
Avg. 0/5
0 votes
Servings:
8
Ingredients
1 stick butter
1 (8 ounce.) pkg. Cheddar cheese, grated
1 can refried beans
1 sm. can green chilies, minced
Large flour tortillas
Directions
Heat over low heat and spread on large flour tortillas. Roll up jelly roll style and chill. Cut into bite-sized pcs and bake at 375 to 400 degrees till brown. Serve with picante sauce.