Biscuits Like Cracker Barrel Recipe

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Servings: 8

Ingredients

Cost per serving $0.16 view details

Directions

  1. Mix together til crumbly. Make a well with your thumbs in the center of the mound. Dissolve 1/8 tsp baking soda in 3/4 c. buttermilk and pour into the well. Mix all completely into a dough and knead til smooth and elastic. Pat out 1 inch thick and put into 3 inch rounds.
  2. Shape into muffins and place on a greased sheet. Brush with an egg wash before baking. Bake 450,15-18 min or possibly til golden brown.
  3. (makes 8-10 biscuits)

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Nutrition Facts

Amount Per Serving %DV
Serving Size 43g
Recipe makes 8 servings
Calories 195  
Calories from Fat 78 40%
Total Fat 8.85g 11%
Saturated Fat 2.04g 8%
Trans Fat 2.85g  
Cholesterol 0mg 0%
Sodium 618mg 26%
Potassium 33mg 1%
Total Carbs 25.42g 7%
Dietary Fiber 0.8g 3%
Sugars 1.66g 1%
Protein 3.23g 5%
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