Big Batch Bran Muffins Recipe

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0 votes | 518 views
Servings: 12

Ingredients

Cost per serving $0.83 view details
  • 1 (15 ounce) box raisin bran cereal
  • 3 c. sugar
  • 5 c. flour
  • 5 teaspoon soda
  • 2 teaspoon salt
  • 4 large eggs
  • 1 quart. buttermilk
  • 1 c. oil

Directions

  1. Mix dry ingredients. In a separate bowl, beat large eggs. Add in buttermilk and oil. Mix well. Add in egg mix to cereal mix. Store in refrigerator in covered container. Will keep 6 weeks. Use to bake as desired. Fill muffin tins 2/3 full. Bake 15 to 18 min in 400 degree oven.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 256g
Recipe makes 12 servings
Calories 712  
Calories from Fat 194 27%
Total Fat 21.91g 27%
Saturated Fat 2.53g 10%
Trans Fat 0.47g  
Cholesterol 73mg 24%
Sodium 671mg 28%
Potassium 419mg 12%
Total Carbs 121.0g 32%
Dietary Fiber 5.7g 19%
Sugars 64.08g 43%
Protein 13.46g 22%
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