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Bibb Lettuce Sauce Recipe

Name: Bibb Lettuce Sauce
Ingredients: 1 x Egg yolk; 1 sm Boston bibb lettuce head cleaned, and torn into 2" pcs; 1 1/2 tsp Capers rinsed; 1 x Lemon split; 1 Tbsp. Minced parsley; 1 Tbsp. Minced shallots; 1/2 c. Extra virgin olive oil Salt to taste Freshly grnd black pepper to taste; 5 slc Smoked or possibly cured salmon; 1 x Hard-boiled egg quartered; 4 slc Ripe tomato

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $3.79 view details

1 x Egg yolk
1 sm Boston bibb lettuce head cleaned, and torn into 2" pcs
1 1/2 tsp Capers rinsed
1 x Lemon split
1 Tbsp. Minced parsley
1 Tbsp. Minced shallots
1/2 c. Extra virgin olive oil Salt to taste Freshly grnd black pepper to taste
5 slc Smoked or possibly cured salmon
1 x Hard-boiled egg quartered
4 slc Ripe tomato

Directions

In the work bowl of your food processor, combine the egg yolk, lettuce, capers, juice of the lemon, parsley, and shallots. Process till smooth. While the machine is still running, slowly pour the oil through the feed tube, it will thicken. Season and chill.
When ready to serve, on a large plate, arrange the salmon slices, egg quarters, and tomato slices. Drizzle the entire plate with the lettuce sauce.
This recipe yields 1 c. of sauce.

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Amount Per Recipe	%DV
Recipe Size 291g
Calories 113
Calories from Fat 44	39%
Total Fat 4.91g	6%
Saturated Fat 1.45g	6%
Trans Fat 0.0g
Cholesterol 186mg	62%
Sodium 204mg	9%
Potassium 658mg	19%
Total Carbs 11.23g	3%
Dietary Fiber 3.0g	10%
Sugars 6.37g	4%
Protein 8.02g	13%

Bibb Lettuce Sauce Recipe

Ingredients