Beth's Sweet Potato Salad Recipe

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0 votes | 1024 views
Servings: 4

Ingredients

Cost per serving $1.35 view details

Directions

  1. Drain sweet potatoes. Mash the sweet potatoes. Mix everything else together and put together well with the mashed sweet potatoes. Refrigerate for a couple of hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 127g
Recipe makes 4 servings
Calories 358  
Calories from Fat 295 82%
Total Fat 33.25g 42%
Saturated Fat 4.69g 19%
Trans Fat 0.0g  
Cholesterol 8mg 3%
Sodium 795mg 33%
Potassium 137mg 4%
Total Carbs 15.69g 4%
Dietary Fiber 1.2g 4%
Sugars 8.25g 6%
Protein 0.98g 2%
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