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Best Raisin Pie Recipe

Name: Best Raisin Pie
Ingredients: 1 (15 ounce.) pkg. raisins; 1 3/4 c. canned pineapple juice; 2 tbsp. cornstarch; 3/4 c. light brown sugar, packed; 1/8 teaspoon salt; 2 tbsp. lemon juice; 2 tbsp. butter; Pastry for 9-inch crust

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.62 view details

1 (15 ounce.) pkg. raisins
1 3/4 c. canned pineapple juice
2 tbsp. cornstarch
3/4 c. light brown sugar, packed
1/8 teaspoon salt
2 tbsp. lemon juice
2 tbsp. butter
Pastry for 9-inch crust

Directions

Soak raisins in pineapple juice several hrs. Blend cornstarch, salt and sugar with raisin mix. Cook, stirring, over moderate heat till thickened and clear. Remove from heat, stir in lemon juice and butter. Bake below center of oven at 400 degrees for 25 to 30 min.

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Amount Per Serving	%DV
Serving Size 144g
Recipe makes 8 servings
Calories 322
Calories from Fat 40	12%
Total Fat 4.52g	6%
Saturated Fat 2.18g	9%
Trans Fat 0.0g
Cholesterol 14mg	5%
Sodium 98mg	4%
Potassium 513mg	15%
Total Carbs 73.12g	19%
Dietary Fiber 2.2g	7%
Sugars 57.08g	38%
Protein 2.72g	4%

Best Raisin Pie Recipe

Ingredients