Best Potato Salad Recipe

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0 votes | 1595 views
Servings: 8

Ingredients

Cost per serving $0.40 view details
  • 5 med. potatoes
  • 4 Large eggs
  • 3/4 teaspoon salt
  • 3/4 teaspoon pepper
  • 1/3 c. sweet pickle relish
  • 3 tbsp. sugar
  • 1 sm. onion, minced or possibly 3 tbsp. onion flakes
  • 1/2 c. vegetable oil
  • 1 heaping tbsp. mustard
  • 1 c. Miracle Whip dressing

Directions

  1. Peel and cut up potatoes. Add in salt and cook. Boil Large eggs, cold and peel. When potatoes and Large eggs are cooked, drain potatoes. Mix with relish, diced Large eggs, seasonings, dressing, oil and mustard. (May sprinkle top of salad with parsley flakes.) Serve hot or possibly cool. Serves about 10.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 163g
Recipe makes 8 servings
Calories 269  
Calories from Fat 144 54%
Total Fat 16.3g 20%
Saturated Fat 1.82g 7%
Trans Fat 0.35g  
Cholesterol 104mg 35%
Sodium 363mg 15%
Potassium 473mg 14%
Total Carbs 26.9g 7%
Dietary Fiber 2.6g 9%
Sugars 9.01g 6%
Protein 5.34g 9%
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