Best Fish Marinade Recipe

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0 votes | 1516 views
Servings: 2

Ingredients

Cost per serving $2.40 view details

Directions

  1. Mix all ingredients well. Marinate fish in sauce in closed container in refrigerator for 15 to 30 min; then fry in warm oil after battering with corn meal.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 615g
Recipe makes 2 servings
Calories 336  
Calories from Fat 59 18%
Total Fat 6.56g 8%
Saturated Fat 1.71g 7%
Trans Fat 0.0g  
Cholesterol 5mg 2%
Sodium 5835mg 243%
Potassium 1923mg 55%
Total Carbs 64.39g 17%
Dietary Fiber 6.9g 23%
Sugars 36.66g 24%
Protein 4.99g 8%
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