The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Best Cheese Biscuits

Best Cheese Biscuits Recipe

Name: Best Cheese Biscuits
Ingredients: 2 c. Bisquick; 2/3 c. lowfat milk; 1 c. Cheddar cheese, shredded; 1 tsp parsley flakes; 1/4 c. Parmesan cheese, grated; 1/4 c. butter, melted; 1/2 tsp garlic pwdr

by Global Cookbook

Add a photo

click to rate

0 votes | 968 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $0.28 view details

2 c. Bisquick
2/3 c. lowfat milk
1 c. Cheddar cheese, shredded
1 tsp parsley flakes
1/4 c. Parmesan cheese, grated
1/4 c. butter, melted
1/2 tsp garlic pwdr

Directions

Mix the baking mix, lowfat milk and cheese till soft dough forms. Beat vigorously for 30 seconds. Drop dough by spoonfuls onto ungreased cookie sheet. Bake at 450 degrees for about 10 min till lightly brown. Mix butter, garlic pwdr, and parsley; brush over hot biscuits before removing from cookie sheet. Serve hot.
Yield: 12 biscuits.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 50g
Recipe makes 12 servings
Calories 173
Calories from Fat 95	55%
Total Fat 10.8g	14%
Saturated Fat 5.66g	23%
Trans Fat 0.0g
Cholesterol 23mg	8%
Sodium 382mg	16%
Potassium 69mg	2%
Total Carbs 13.78g	4%
Dietary Fiber 0.4g	1%
Sugars 3.16g	2%
Protein 5.29g	8%

Best Cheese Biscuits Recipe

Ingredients