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Best Breakfast Casserole Recipe

Name: Best Breakfast Casserole
Ingredients: 1 lb bulk pork sausage; 8 x Large eggs slightly beaten; 6 slc bread cubed; 2 c. whole lowfat milk; 1 1/2 c. shredded cheddar cheese; 1/2 tsp salt; 1/4 tsp pepper

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $2.02 view details

1 lb bulk pork sausage
8 x Large eggs slightly beaten
6 slc bread cubed
2 c. whole lowfat milk
1 1/2 c. shredded cheddar cheese
1/2 tsp salt
1/4 tsp pepper

Directions

Brown sausage and drain well. Set aside.
In a large bowl, mix other ingredients well.
Add in sausage and stir.
Place in a well greased 9x13 pan, cover with foil and chill overnight.
Bake at 350 for 45 - 50 min till set and brown.
Serve warm.

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Amount Per Serving	%DV
Serving Size 315g
Recipe makes 6 servings
Calories 672
Calories from Fat 356	53%
Total Fat 39.77g	50%
Saturated Fat 16.49g	66%
Trans Fat 0.16g
Cholesterol 370mg	123%
Sodium 1391mg	58%
Potassium 503mg	14%
Total Carbs 40.72g	11%
Dietary Fiber 1.6g	5%
Sugars 6.57g	4%
Protein 36.86g	59%

Best Breakfast Casserole Recipe

Ingredients