Best Blasted Rapid-Roast Whole Chicken Recipe by Nicole

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Ingredients

1 whole chicken (about 3 to 3-1/2 pounds)
2 tablespoons oil
2 tablespoons melted margarine or butter
1 1/2 tablespoons lemon juice (can use more lemon juice if desired)
1 1/2 tablespoons seasoning salt (or use as much as desired)
1 teaspoon garlic powder
1/2 teaspoon fresh ground black pepper
1/8 teaspoon cayenne pepper (optional)
2 medium onions, quartered (may omit if desired, or can use a whole lemon, see recipe description above)