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Add a photoServings: 6
Ingredients
Directions
- Pn Salt 1/2 ts Vanilla extract 3 c Fresh blueberries, raspberri Strawberries
- Combine egg and sugar in a bowl; stir in small amount of warm lowfat milk.
- Return all to saucepan. Cook over low heat, stirring constantly, till mix thickens slightly and coats a spoon, about 15 minutes.
- Remove from heat; stir in salt and vanilla. Refrigerateat least 1 hour.
- Serve over berries.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 52g | |
| Recipe makes 6 servings | |
| Calories 44 | |
| Calories from Fat 10 | 23% |
| Total Fat 1.12g | 1% |
| Saturated Fat 0.48g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 33mg | 11% |
| Sodium 28mg | 1% |
| Potassium 71mg | 2% |
| Total Carbs 6.28g | 2% |
| Dietary Fiber 0.0g | 0% |
| Sugars 6.37g | 4% |
| Protein 2.29g | 4% |
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