Berried Treasures: Strawberry Rhubarb Streusel Buns for #CDNFoodCreatives Recipe

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Ingredients

  • 1 cup whole milk ½ cup butter 2 eggs, lightly beaten ¼ cup sugar 2¼ tsp instant yeast 1 tsp salt 4 cups flour, divided Strawberry-Rhubarb Filling:
  • ½ cup sliced fresh strawberries ½ cup thinly sliced fresh rhubarb ½ cup packed brown sugar 1 tablespoon cinnamon Streusel Topping:
  • 3 tbsp flour 3 tbsp brown sugar ¼ tsp ground cinnamon 1 tbsp butter, cut into small pieces Egg Wash: Instructions Make the Dough:

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 345g
Calories 257  
Calories from Fat 75 29%
Total Fat 8.39g 10%
Saturated Fat 4.62g 18%
Trans Fat 0.0g  
Cholesterol 24mg 8%
Sodium 99mg 4%
Potassium 493mg 14%
Total Carbs 34.91g 9%
Dietary Fiber 2.2g 7%
Sugars 16.71g 11%
Protein 10.8g 17%
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