This is a print preview of "Belgian Endive Apple And Almond Salad" recipe.

Belgian Endive Apple And Almond Salad Recipe
by Global Cookbook

Belgian Endive Apple And Almond Salad
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  Servings: 6

Ingredients

  • 2 x Tart green apples, peeled, Cut into 1/2 inch cubes
  • 3 x Belgian endives, thinly Sliced crosswise
  • 2 Tbsp. Almonds, peeled and shelled

Directions

  1. Dressing: 4 tsp. oil, 1 Tablespoons lemon juice, 1 t chopped garlic, 1/4 t salt.
  2. (Sorry) Mix apple, endives and almonds together in a bowl. Mix the dressing and pour on salad. Toss thoroughly and serve.
  3. Makes 6 servings.