This is a print preview of "Beer Bread 1 Pound" recipe.

Beer Bread 1 Pound Recipe
by Global Cookbook

Beer Bread 1 Pound
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  Servings: 1

Ingredients

  • 1/4 c. Water
  • 2/3 c. Beer
  • 4 tsp Oil
  • 1 tsp Lemon Juice
  • 1 tsp Salt
  • 2 Tbsp. Sugar
  • 2 c. Bread Flour
  • 1 1/2 tsp Active dry yeast

Directions

  1. Place all liquid ingredients into bread machine pan. Add in Flour then the rest of the dry ingredients. Set Machine for Dough. When machine beeps, Remove dough from machine. Place into buttered loaf pan and let rise for 2 hrs. Bake in a preheated oven on 350 till lightly browned. This also can be baked in you bread machine