Beef Stew With Tomatoes And Tomatillos Recipe

• 2 lb lean beef, such as round
• 2 Tbsp. vegetable oil
• 1 med white onion, cut in julienne strips
• 1 x clove garlic, minced
• 1 1/2 lb potatoes, cut in 1/2 inch cubes
• 2 x tomatoes
• 1/4 lb tomatillos
• 1 x bay leaf
• 1/4 tsp dry oregano Salt, to taste
• 1/4 tsp black pepper
• 2 Tbsp. canned chipotle chilies

Directions