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0 votes | 844 views
Servings: 6

Ingredients

Cost per serving $0.73 view details

Directions

  1. In large, oblong dish, cross 2 slices bacon for each serving. Place patty in center of each cross. Salt and spread mustard on each. Place slice of onion on mustard, top with cheese, top with tomato. Fold 4 ends of bacon over the top of patty and secure with toothpick. Bake at 350 for 40-45 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 127g
Recipe makes 6 servings
Calories 391  
Calories from Fat 318 81%
Total Fat 35.46g 44%
Saturated Fat 14.61g 58%
Trans Fat 0.0g  
Cholesterol 69mg 23%
Sodium 659mg 27%
Potassium 226mg 6%
Total Carbs 3.58g 1%
Dietary Fiber 0.6g 2%
Sugars 1.59g 1%
Protein 14.11g 23%
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