Beef Rhapsody En Croute Recipe

click to rate
0 votes | 680 views
Servings: 2


Cost per serving $0.76 view details


  1. Preheat oven to 400 F
  2. Cut 1" wide by 1/2" deep gash in top of each fillet. Brown fillets in oil,1 minute on each side. Sprinkle with salt, pepper and paprika. Set aside.
  3. On lightly floured board, roll pastry to 1/2 original thickness. Cut in half. Brush top of each square with egg. Reserve remainder of egg. Mash cheese with butter, chives and garlic. Press mix into gash in each fillet. Place a fillet in center of each pastry. Bring pastry up around meat and healthy pinch together at top in an attractive manner. Place on ungreased baking sheet. Brush with reserved egg. Bake 20 min, till pastry is golden.
  4. NOTES : I found this on the Internet and modified it a bit substituting feta for bleu cheese.


Add the recipe to which day?
« Today - Oct 29 »
Today - Oct 29
Oct 30 - Nov 05
November 6 - 12
November 13 - 19
Please select a day
or Cancel
Loading... Adding to Planner


Nutrition Facts

Amount Per Serving %DV
Serving Size 53g
Recipe makes 2 servings
Calories 202  
Calories from Fat 178 88%
Total Fat 20.15g 25%
Saturated Fat 5.52g 22%
Trans Fat 0.0g  
Cholesterol 109mg 36%
Sodium 757mg 32%
Potassium 53mg 2%
Total Carbs 1.37g 0%
Dietary Fiber 0.2g 1%
Sugars 0.71g 0%
Protein 4.61g 7%
How good does this recipe look to you?
Click to rate it:

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)


Leave a review or comment