This is a print preview of "Beef Enchilada's" recipe.

Beef Enchilada's Recipe
by CookEatShare Cookbook

Beef Enchilada's
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  Servings: 8

Ingredients

  • 1 1/2 lbs. grnd beef
  • Lg. bowl grated Cheddar cheese
  • 1 onion, minced
  • 1 lg. can enchilada sauce
  • 1 med. can tomato sauce (optional)
  • 1 doz. corn tortillas

Directions

  1. Bake at 350 degrees. Serve with lowfat sour cream and sprouts. Saute/fry onion in butter. Add in burger and brown. Drain grease. Heat sauce and tomato sauce in a saucepan. Heat tortillas in 350 degree oven for 7 min. Have grated cheese ready. Dip heated tortillas in sauce; put burger and onion mix in middle. Add in some cheese, then roll and place in a greased pan. Pour remaining sauce on top. Sprinkle with grated cheese. Bake at 350 degrees for 1/2 hour. Serve with lowfat sour cream and sprouts.