Beef Curry Filipino Style Recipe

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Ingredients

  • 1 kilo beef briskets, cut into 3/4 inch cubes
  • 2 medium size potatoes, quartered
  • 2 medium size carrots, slice into slabs (slanted cut)
  • 2 bell peppers (red & green), diced
  • 1 cup coconut milk (or evaporated milk)
  • 3 Tbsp. curry powder
  • 1/2 cup hot water
  • 1 red onion, chopped
  • 3 cloves garlic, minced
  • 1 1/2 cup water
  • 2 Tbsp. patis
  • 2 pcs siling labuyo or red chili peppers, chopped
  • 3 Tbsp. cooking oil
  • salt and pepper to taste
  • How to cook Beef Curry:

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