Beef Casserole For A Crowd Recipe

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Good for a party!

Servings: 12
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Ingredients

Cost per serving $1.16 view details
  • 1 1/2 lbs. ground chuck
  • 1 c. minced onions
  • 1 (1 lb.) can whole kernel corn, liquid removed
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1/4 c. minced pimiento
  • 1 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 c. lowfat sour cream
  • 1 (10 ounce.) pkg. noodles, cooked

Directions

  1. Brown meat and onions till meat is cooked and onions are tender. Add in all remaining ingredients and put into a 2 1/2 qt casserole or two smaller casseroles.
  2. Bake at 350 degrees for 30 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 168g
Recipe makes 12 servings
Calories 335  
Calories from Fat 177 53%
Total Fat 19.81g 25%
Saturated Fat 8.35g 33%
Trans Fat 0.7g  
Cholesterol 57mg 19%
Sodium 789mg 33%
Potassium 242mg 7%
Total Carbs 25.0g 7%
Dietary Fiber 0.6g 2%
Sugars 1.72g 1%
Protein 13.22g 21%
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