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Beef Burittos Recipe

Name: Beef Burittos
Ingredients: 2 lb Stew meat with some fat, (but not excessive); 1 x Sweet onion; 1 can Minced tomatoes with jalapenos; 2 x Jalapenos, (minced), you can use less if you do not like it so warm Tortillas

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.37 view details

2 lb Stew meat with some fat, (but not excessive)
1 x Sweet onion
1 can Minced tomatoes with jalapenos
2 x Jalapenos, (minced), you can use less if you do not like it so warm Tortillas

Directions

Place first four ingredients in crock pot and cook on low for at least 6-7 hrs.
place meat in tortillas and roll into burritos, then wrap individually in foil. Make sure to get some juice in the buritto. Heat oven to 350 degrees and bake 10 min. This is the trick because the juice soaks into the buritto.
I have also used pork and chicken in these and they are great, but make sure to use chicken with skin so it isn't dry. I have also substituted salsa verde for the tomatoes when using the pork for an easy chili verde burrito. Try these they are really good,

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Amount Per Recipe	%DV
Recipe Size 1400g
Calories 991
Calories from Fat 289	29%
Total Fat 32.11g	40%
Saturated Fat 11.67g	47%
Trans Fat 0.0g
Cholesterol 181mg	60%
Sodium 1474mg	61%
Potassium 1741mg	50%
Total Carbs 113.75g	30%
Dietary Fiber 11.5g	38%
Sugars 22.46g	15%
Protein 65.83g	105%

Beef Burittos Recipe

Ingredients