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Ingredients
- Recipe by Christine Lamb (Christine's Pantry), 2015
- Ingredients:
- 1 pound ground beef
- 1 cup cooked rice
- 1 white onion, chopped
- salt and pepper
- 1 tablespoon worcestershire sauce
- 1 tablespoon garlic, minced
- 3/4 cup beef broth
- 2 tablespoons tomato paste
- 1 green onion, chopped for garnish
View Full Recipe at Christine's Pantry
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 962g | |
| Calories 1348 | |
| Calories from Fat 708 | 53% |
| Total Fat 78.58g | 98% |
| Saturated Fat 31.3g | 125% |
| Trans Fat 0.0g | |
| Cholesterol 313mg | 104% |
| Sodium 1280mg | 53% |
| Potassium 1950mg | 56% |
| Total Carbs 66.83g | 18% |
| Dietary Fiber 4.2g | 14% |
| Sugars 10.38g | 7% |
| Protein 88.33g | 141% |
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