| 1 x 16 oz package dry small white beans or possibly dry small red beans, rinsed, liquid removed, and picked over |
1 5/8 oz |
$1.79 per 15 ounces
|
$0.19 |
| 4 c. very warm water |
1/3 cup |
n/a
|
|
| 1 x 28-oz can diced peeled tomatoes |
2 5/6 fl oz |
$2.19 per 28 ounces
|
$0.05 |
| 1 x 7 oz can diced green chiles |
2/3 fl oz |
$1.09 per 4 ounces
|
$0.12 |
| 4 x garlic cloves crushed through a press |
3/8 garlic cloves |
$4.00 per pound
|
$0.01 |
| 2 Tbsp. grnd cumin |
5/8 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.06 |
| 2 Tbsp. chile pwdr |
5/8 teaspoon |
$1.09 per 4 ounces
|
$0.02 |
| 4 tsp dry oregano |
3/8 teaspoon |
$3.89 per 3/4 ounces
|
$0.07 |
| 1 tsp grnd coriander |
0.1 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
| 1 tsp salt |
0.1 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp freshly grnd black pepper |
0.03 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 2 lb boneless beef top sirloin steak or possibly boneless beef top round steak vtrimmed of fat and cut into 1/2-inch cubes |
3.2 oz |
$3.49 per pound
|
$0.70 |
| Total per Serving |
$1.23 |
| Total Recipe |
$12.29 |
Suggestions?