Bedford's Favorite Fried Pies Recipe

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Servings: 1



  1. Crust:Blend dry ingredients. Cut in Crisco, vinegar and water. Blend well to make the dough. Roll out dough balls to make 5 -inch circles. Put a large Tbsp. of filling on half of a circle. Fold over remaining half to make a half-moon shape. Seal edges. Fry in Crisco till brown.
  2. (These were kept well-hidden, and Bedford better not be around when you snuck one!).
  3. Filling:Cook till water is absorbed.


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