Bebe's Super Stuffed Potatoes Recipe

Name: Bebe's Super Stuffed Potatoes
Ingredients: 6 lrg Potatoes; 1 lb American cheese, grated; 1 can (large) evaporated lowfat milk; 1 lrg Onion, minced fine Salt & pepper to taste

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.45 view details

6 lrg Potatoes
1 lb American cheese, grated
1 can (large) evaporated lowfat milk
1 lrg Onion, minced fine Salt & pepper to taste

Directions

Wash and dry potatoes. Wrap in aluminum foil and bake 60 min in 400 degree oven or possibly till tender. Remove and allow to cold slightly. With sharp knife shave off small slice through potato and foil. This will allow a small hole to scoop out and re-stuff potatoes. Scoop out potatoes carefully. Mash scooped-out potatoes and whip together with grated cheese and onion. Add in lowfat milk only to moisten. Whipping with mixer will make stuffing fluffy. Add in salt and pepper. Stuff into foil-wrapped shells. Garnish tops with grated cheese and parsley flakes. Bake in a 350 degree oven till cheese browns. Serve right out of the oven.
Serves 6.

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Amount Per Serving	%DV
Serving Size 374g
Recipe makes 6 servings
Calories 506
Calories from Fat 214	42%
Total Fat 23.85g	30%
Saturated Fat 14.95g	60%
Trans Fat 0.0g
Cholesterol 71mg	24%
Sodium 23mg	1%
Potassium 1320mg	38%
Total Carbs 51.66g	14%
Dietary Fiber 6.5g	22%
Sugars 3.45g	2%
Protein 22.62g	36%

Bebe's Super Stuffed Potatoes Recipe

Ingredients