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Bean Soup Recipe

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Bean Soup
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Ingredients

  • 2 c. Bean Soup Mix (like from Whole Foods' bulk section, etc...)
  • 5 c. Water
  • 2 t. Dried Onion Flakes
  • 1/2 t. Chili Powder
  • 1/2 t. Salt
  • 1/2 t. Pepper
  • 1/4 t. Paprika
  • 1/4 t. Garlic Powder
  • 1 t. Olive Oil
  • Pinch Oregano
  • Pinch Chili Flakes
  • (Optional: Slice of cooked bacon, broken up)
  • 6-8oz. Small, Thin Noodles (or broken up thin spaghetti)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1882g
Calories 1065  
Calories from Fat 53 5%
Total Fat 6.04g 8%
Saturated Fat 1.02g 4%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3954mg 165%
Potassium 136mg 4%
Total Carbs 224.28g 60%
Dietary Fiber 20.3g 68%
Sugars 16.59g 11%
Protein 23.45g 38%
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