Beach Bar Chicken And Cashew Salad Recipe

• 4 c. Assorted salad greens
• 4 c. Mixed fresh fruit
• 1 c. Canned mandarin oranges
• 1 1/2 lb Boneless, skinless chicken
• 1/2 c. Cashews
• 2 c. Plain yogurt
• 1/2 c. Dry, shredded coconut
• 1 Tbsp. Liquid honey
• 1 Tbsp. Red wine vinegar
• 1 tsp Coconut extract
• 2 Tbsp. Lemon juice
• 10 Tbsp. Salad oil
• 2 ounce White wine
• 2 c. Chicken broth

Directions