BBQ Shrimp Recipe

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Servings: 8
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Ingredients

Cost per serving $4.44 view details

Directions

  1. Place shrimp in a 13x9 inch pan; top with lemon wedges and bay leaves.
  2. Stir together butter/margarine and next six ingredients. Pour over shrimp.
  3. Bake, uncovered, at 400 degrees for 35 minutes or until shrimp are pink, stirring every 10 minutes. Discard bay leaves. Serve with bread and lemon wedges.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 325g
Recipe makes 8 servings
Calories 520  
Calories from Fat 241 46%
Total Fat 27.33g 34%
Saturated Fat 15.42g 62%
Trans Fat 0.0g  
Cholesterol 406mg 135%
Sodium 1090mg 45%
Potassium 707mg 20%
Total Carbs 19.89g 5%
Dietary Fiber 0.7g 2%
Sugars 9.45g 6%
Protein 48.0g 77%
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