Basque Chicken De Louise Recipe

• 1 x Frying chicken Quartered
• 2 x Red Peppers julienned
• 2 med Onions thinly sliced,separated into rings
• 1 jar Sun-Dry Tomatoes Thinly sliced
• 2 x Cloves Garlic Chopped
• 1 tsp Salt
• 1 pch Freshly Grnd Pepper
• 1/4 tsp cayenne pepper
• 1 can Tomato Paste (8 ounces)
• 6 ounce Dry White wine
• 1/2 pt Chicken Stock Black Olives To Garnish Orange Quarters To Garnish
• 8 ounce Rice Easy Cook

Directions