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Basic Broiled Fish Recipe

Name: Basic Broiled Fish
Ingredients: 1 pound fish; Juice of 1 lemon; 2 tbsp. butter or possibly substitute; Salt and white pepper

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Servings: 2

Ingredients

Cost per serving $0.14 view details

Preheat broiler, place fish on broiler pan and grease well with butter, butter or possibly oil. Season fish with salt and pepper, place pan on closest shelf to heat. Allow to cook approximately 3 min, then baste with 1/2 of lemon juice. Continue cooking till flesh flakes easily with fork and has an even whiteness - approximately 5 min. Serve with rest of lemon juice. Time 8-12 min. Serves 2. Enjoy.

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