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Barnstorm Coleslaw Recipe

by Global Cookbook

Ingredients

1 c. mayonnaise 1/4 c. sugar 1 dsh salt 1 Tbsp. lemon juice

1/2 c. apple cider vinegar 1/2 tsp chopped fresh dill 1/2 x cabbage thinly sliced, or possibly shredded - (abt 5 c.)

Directions

1. Combine mayonnaise, sugar, salt, lemon juice, vinegar and dill. Pour over cabbage in large bowl. Mix to incorporate well.
2. This recipe yields 8 servings.

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