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Barbequed Spare Ribs Recipe
by CookEatShare Cookbook

Barbequed Spare Ribs

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	Servings: 6

Ingredients

2 lbs. spare ribs, cut in individual servings
1 onion, sliced

1 c. ketchup
1 tbsp. Worcestershire sauce

Directions

Brown ribs. Mix together onion, ketchup and Worcestershire sauce and simmer for 20 min. Place ribs in casserole, pour sauce over them and cover. Bake 1 1/4 hrs at 325 degrees, basting occasionally.