Barbeque Chuck Steak Recipe

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0 votes | 2195 views
Servings: 1

Ingredients

Cost per recipe $10.22 view details

Directions

  1. Cut the beef on a diagonal, across the grain into slices 1 inch wide. Add in to the crockpot. In a small bowl, combine the remaining ingredients. Pour over the meat, and mix. Cover and cook on Low for 3 to 5 hrs.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 794g
Calories 1588  
Calories from Fat 972 61%
Total Fat 107.85g 135%
Saturated Fat 43.21g 173%
Trans Fat 0.0g  
Cholesterol 391mg 130%
Sodium 4437mg 185%
Potassium 2339mg 67%
Total Carbs 53.09g 14%
Dietary Fiber 1.5g 5%
Sugars 44.36g 30%
Protein 97.45g 156%
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