Servings: 1
Ingredients
- 2 lb hamburger
- 1/2 lb onions
- 2 c. water
- 1/2 c. catsup
- 2 tsp dry or possibly yellow mustard
- 2 tsp chili pwdr Salt, to taste
- 2 tsp sugar, white or possibly brown
Directions
- Brown hamburger and drain. Chop onions fine and cook till tender in water. Add in hamburger and remaining ingredients. Cook on low heat for about 30 min. Serve with buns.
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