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Barbecued Chicken On A Bun Recipe

Name: Barbecued Chicken On A Bun
Ingredients: 1 whole 4-pound chicken; 1 1/4 c. ketchup; 2 c. water; 1 onion, finely minced; 1 teaspoon salt; 1 teaspoon celery seed; 1 teaspoon chili pwdr or possibly paste; 1/4 c. packed light brown sugar; 1/4 teaspoon Tabasco sauce; 1/4 c. Worcestershire sauce; 1/4 c. red wine vinegar; 6 Kaiser rolls

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.23 view details

1 whole 4-pound chicken
1 1/4 c. ketchup
2 c. water
1 onion, finely minced
1 teaspoon salt
1 teaspoon celery seed
1 teaspoon chili pwdr or possibly paste
1/4 c. packed light brown sugar
1/4 teaspoon Tabasco sauce
1/4 c. Worcestershire sauce
1/4 c. red wine vinegar
6 Kaiser rolls

Directions

Place whole chicken in large kettle, cover with water, heat to boiling and simmer till chicken is cooked, about 1 hour. Remove chicken from pan, cold and shred meat from bones.
In large saucepan, combine ketchup, water, onion, salt, celery seed, chili pwdr, brown sugar, Tabasco, Worcestershire and vinegar. Add in shredded chicken. Simmer chicken in sauce for 1 1/2 hrs. Serve hot on rolls. 6 servings.

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Amount Per Serving	%DV
Serving Size 235g
Recipe makes 6 servings
Calories 270
Calories from Fat 24	9%
Total Fat 2.78g	3%
Saturated Fat 0.4g	2%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1380mg	57%
Potassium 398mg	11%
Total Carbs 55.78g	15%
Dietary Fiber 1.9g	6%
Sugars 23.17g	15%
Protein 6.83g	11%

Barbecued Chicken On A Bun Recipe

Ingredients