Barbecued Baby Back Ribs - 15 minutes (Pressure Cooker Style) Recipe

Yes, dear readers. Once again, I'm sharing another success story with my beloved pressure cooker. I can't help myself. Pressure cooking has become "hip again, and I'll take any way I can join that movement.

This recipe can be adapted for a slow cooker, for those of you who don't own a pressure cooker. You just need to wait for a zillion more hours-- well, okay, like six or eight hours. I've made them, this way, with bottled BBQ sauce. They're pretty good. But, nothing beats slow grilling ribs on a Weber.

Even grilled ribs take 1-1/2 hours to be tender and ready to dig in.

I'm still having a love affair with America's Test Kitchen's cookbook, "Pressure Cooking Perfection". Several of the recipes, in this cookbook, have…