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Bangalore Bonda Recipe

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Bangalore Bonda
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Ingredients

  • Rava – 1/2 cup
  • Rice Flour – 1 cup
  • Maida – 1 cup
  • Cooking Soda – a pinch
  • Salt as per taste
  • Sour Curd – 1 cup
  • Asafoetida Powder – a pinch
  • Onion – 1, finely chopped

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 860g
Calories 769  
Calories from Fat 102 13%
Total Fat 11.49g 14%
Saturated Fat 1.97g 8%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 45mg 2%
Potassium 569mg 16%
Total Carbs 140.32g 37%
Dietary Fiber 6.0g 20%
Sugars 6.12g 4%
Protein 27.09g 43%
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