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Ingredients
- 12 whl chicken wings
- 1/2 tsp Salt
- 1/8 tsp Pepper
- 1/2 c. Butter, divided
- 2 Tbsp. Veg. oil
- 1/2 c. Taco sauce
- 1/4 c. Barbecue sauce
- 1/4 c. French salad dressing
- 1 tsp Worcestershire sauce
- 1/8 tsp Warm pepper sauce
Directions
- Cut chicken wings into three sections; throw away wing tips. Sprinkle with salt and pepper. In a skillet over medium heat combine 2 Tbsp. butter and oil. Fry chicken till brown. Place in a greased 13x9x2 inch baking pan. In a saucepan, combine taco sauce, barbecue sauce and french dressing. Worcestershire sauce, warm pepper sauce and remaining butter; cook and stir over medium heat till butter is melted and sauce is blended. Pour 1/2 c. over the chicken wings. Bake uncovered at 300 degrees for 15-20 min or possibly till chicken juices run clear. Serve with remaining sauce.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 58g | |
| Recipe makes 10 servings | |
| Calories 185 | |
| Calories from Fat 146 | 79% |
| Total Fat 16.55g | 21% |
| Saturated Fat 7.02g | 28% |
| Trans Fat 0.12g | |
| Cholesterol 39mg | 13% |
| Sodium 436mg | 18% |
| Potassium 61mg | 2% |
| Total Carbs 5.96g | 2% |
| Dietary Fiber 0.1g | 0% |
| Sugars 3.58g | 2% |
| Protein 3.59g | 6% |
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