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Servings: 8
Ingredients
- (recipe adapted from Savoring the Thyme)
- makes 18 muffins
- 1 C whole wheat flour
- 1 C white flour
- 2 tsp cinnamon
- 1 tsp baking soda
- 1/4 tsp baking powder
- 1/4 tsp salt
- 2/3 C agave nectar
- 3/4 C brown sugar
- 1/4 C melted butter
- 1/2 C unsweetened applesauce
- 3 eggs
- 1/2 tsp vanilla
- 1 1/4 C grated zucchini
- 1 medium very ripe banana, mashed
View Full Recipe at My kitchen Escapades
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 119g | |
| Recipe makes 8 servings | |
| Calories 281 | |
| Calories from Fat 70 | 25% |
| Total Fat 7.92g | 10% |
| Saturated Fat 4.25g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 85mg | 28% |
| Sodium 342mg | 14% |
| Potassium 225mg | 6% |
| Total Carbs 48.22g | 13% |
| Dietary Fiber 3.2g | 11% |
| Sugars 23.2g | 15% |
| Protein 6.21g | 10% |
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