Banana Split Cheesecake Recipe

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0 votes | 791 views
Servings: 12


Cost per serving $1.08 view details


  1. Combine graham cracker crumbs with melted butter. Press into 9"x13" cake pan. Beat cream cheese, gradually adding sugar. Beat till smooth and creamy. Pour over crust. Layer with sliced bananas and crushed pineapple. Top with Cold Whip; sprinkle minced nuts and place a cherry on each serving. Serves 12.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 148g
Recipe makes 12 servings
Calories 415  
Calories from Fat 217 52%
Total Fat 24.64g 31%
Saturated Fat 12.77g 51%
Trans Fat 0.0g  
Cholesterol 62mg 21%
Sodium 436mg 18%
Potassium 244mg 7%
Total Carbs 44.78g 12%
Dietary Fiber 2.2g 7%
Sugars 19.82g 13%
Protein 5.46g 9%
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