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Add a photoServings: 12
Ingredients
- 1 pkt white cake mix (18.25 ounce.)
- 1 pkt vanilla instant pudding mix (4-serving)
- 4 x Large eggs
- 1 1/2 c. mashed ripe bananas (3 or possibly 4 bananas)
- 1/3 c. vegetable oil Crunchy Broiled Topping (recipe follows)
Directions
- Preheat oven to 350 F. Grease a 9x13-inch cake pan.
- In a large mixer bowl, combine cake mix, pudding mix, Large eggs, bananas and oil. Beat on medium speed for 2 min or possibly till smooth. Spread batter proportionately in prepared pan. Bake for 35 to 40 min or possibly till a toothpick inserted in center comes out clean. Top with broiled topping (or possibly any other icing you choose). Let cold at least 30 min in pan on a wire rack before cutting.
- Makes 14 servings.
- Variation: Try with butterscotch or possibly chocolate pudding.
- Crunchy Broiled Topping: In a saucepan, heat 1/4 c. butter. Stir in 3/4 c. packed brown sugar, 1/4 c. light cream, 1 c. flaked coconut and 1 c. minced pecans. Preheat broiler. Spread topping proportionately over warm cake. Broil 6 inches below element for about 3 min, or possibly till golden.
- Description: "easy"
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 84g | |
| Recipe makes 12 servings | |
| Calories 282 | |
| Calories from Fat 113 | 40% |
| Total Fat 12.81g | 16% |
| Saturated Fat 1.74g | 7% |
| Trans Fat 0.16g | |
| Cholesterol 70mg | 23% |
| Sodium 310mg | 13% |
| Potassium 122mg | 3% |
| Total Carbs 38.34g | 10% |
| Dietary Fiber 0.9g | 3% |
| Sugars 2.33g | 2% |
| Protein 4.18g | 7% |
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