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Ingredients
- 2 ½ C. Cake flour, sifted
- 1 2/3 C. Sugar
- 1 ¼ t. Baking Powder
- 1 ¼ t. Soda
- 1 t. Salt
- 2/3 C. Soft Crisco
- 2/3 C. Buttermilk
- 1 ¼ C. Bananas, mashed (about 3 ripe)
- 3 Eggs
- 2/3 C. Walnuts, chopped
Directions
- Preheat oven to 350 degrees.
- Grease and flour a 9 x 13 inch pan.
- Sift flour, sugar, baking powder, soda and salt. Add Crisco, 1/3 cup buttermilk and bananas. Beat 2 minutes on MEDIUM speed. Add eggs, one at a time, and the rest of the buttermilk. Beat two more minutes at MEDIUM speed. Add walnuts and beat together one minute more.
- Pour into pan, and bake 30 minutes until a toothpick comes out clean from the center of the cake.
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