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Ingredients
- 2 ½ C. Aunt Jamima Pancake Mix
- ¾ C. Brown sugar, packed
- 1 ½ t. Cinnamon
- 1 ½ C. Bananas, (about 4 ripe) mashed
- ¾ C. Milk
- 1 Egg
- ¼ C. Mazola oil
- Topping
- ½ C. Chopped nuts
- ¼ C. Brown sugar, packed
- 2 T. Butter, melted
Directions
- Preheat oven to 350 degrees.
- Grease a 9 x 13 inch pan. Combine pancake mix, ¾ C. brown sugar and cinnamon. Add bananas, milk, egg, and oil. Mix well and spread into pan.
- Combine topping ingredients and sprinkle evenly over batter.
- Bake 30 minutes until a toothpick comes out clean from the center of the cake.
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