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Banana Bread Wmh Recipe

Name: Banana Bread Wmh
Ingredients: 1/2 c. egg substitute; 2 c. flour; 3 x ripe bananas, well mashed; 1/3 c. sugar; 1 tsp salt, optional; 1 tsp baking soda

by Global Cookbook

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Servings: 10

Ingredients

Cost per serving $0.21 view details

1/2 c. egg substitute
2 c. flour
3 x ripe bananas, well mashed
1/3 c. sugar
1 tsp salt, optional
1 tsp baking soda

Directions

Preheat oven to 350. Spray a loaf pan with cooking spray. Mix the bananas and egg substitute together in a large bowl. Stir in the flour, sugar, salt and baking soda; blend. Put the batter in the pan and bake 1 hour or possibly till a toothpick inserted in the center comes out clean. Remove from pan to a wire rack. Serve still hot or possibly cooled.
Yield: 10 slices

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Amount Per Serving	%DV
Serving Size 67g
Recipe makes 10 servings
Calories 148
Calories from Fat 6	4%
Total Fat 0.74g	1%
Saturated Fat 0.15g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 381mg	16%
Potassium 149mg	4%
Total Carbs 31.0g	8%
Dietary Fiber 1.3g	4%
Sugars 9.58g	6%
Protein 4.34g	7%

Banana Bread Wmh Recipe

Ingredients