Banana Bread Muffins Recipe
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These little guys just destroyed your last excuse to skip breakfast...
Prep time: |
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Cook time: | Servings: 12 Muffins |
Ingredients
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Directions
- Pre-heat oven to 350 degrees and line a muffin tin with liners. Set aside.
- Sift together flours, baking powder, baking soda and salt in a small bowl.
- Combine mashed bananas, sugar, vanilla, egg and oil in a large bowl.
- Gently fold the flour into the wet mixture in two batches.
- DO NOT over mix. The key to moist muffins is to mix the batter until it is just combined.
- Divide mixture evenly into the muffin tin and bake for 25 minutes or until a toothpick inserted into the center comes out clean.